From the Blaye Côtes de Bordeaux region in France, produced by winemaker Stephan Heurlier at the Château Tour de Guiet estate.

It's known for its fruity character, with prominent notes of blackcurrant, and is described as having soft tannins and good acidity, often with a smoky aftertaste.

Grape varietals: Primarily Merlot, with other Bordeaux red grapes.

Flavor profile: Ripe red fruit flavors like blackcurrant, with hints of spice and smoke.

Texture: Soft tannins, well-balanced acidity.

Style: Considered a "fruity" wine with good drinkability.

Food pairing: Pair with grilled meats, roasted vegetables, or hearty stews. You will share it with the certainty of satisfying your guests.

ACCOLADES: Gold Medal 2021 Lyon Int Wine Competition

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