A delicious Spanish red made with 100% Tempranillo grown at 800 metres providing an excellent thermal amplitude, ideal for the exceptional ripening of the grapes.

The Black Label is aged two months in oak barrels giving it more intensity and body than those of the traditional line. Perfectly balanced, the palate shows generous notes of red and black fruits, spices and a mineral touch.

A VERY Spanish wine, with a long finish.

Region: Albacete, Spain

Food Pairing: Perfect as an accompaniment to tapas, beef stew and grilled red meats.

Alcohol: 13%

Weddings, parties, social gatherings or other events requiring volume orders please contact us via our CONTACT page